Professional Experience
8+ years of excellence in luxury hospitality, fine dining, and wine curation
Food & Beverage Manager
The Peech Hotel
Overseeing all Food & Beverage operations at a boutique luxury hotel known for its refined service and sustainable ethos. Focused on elevating the dining experience, leading a diverse team, and crafting innovative menus paired with exceptional wines.
General Manager & Wine Sommelier
The Pot Luck Club & The Short Market Club, JHB
Directed daily operations, staff development, and guest relations for two of Johannesburg's premier dining destinations. Championed premium service standards and bespoke wine programs that elevated brand reputation.
General Manager
Sejour Restaurant & Astra Bar
Managed operations, brand marketing, and customer engagement at award-winning fine dining venues recognized for Best Fine Dining and Best Restaurant in Johannesburg.
Best Fine Dining (Luxe Life Awards 2022)
Best Restaurant (Restaurant Week 2021)
General Restaurant Manager
The Pot Luck Club
Progressed from Assistant Manager to General Restaurant Manager, developing deep expertise in guest experience, service culture, and high-volume event execution.